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TRADITIONAL SUSHI MAKING GUIDE Essential Equipment & Process Basic Equipment Rice Cooker • 3-cup minimum capacity • Non-stick inner...

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1 . Read the following email message. Complete the email by filling in the blanks. Select the best choice for each blank.

Hi Sarah, Thanks for asking about starting to make sushi at home! Based on the guide I found, here's what you'll need. First, you'll need for cooking the rice properly. Make sure it has to prevent sticking. For rolling, you'll need a bamboo mat that's . The guide also mentions that for cutting the rolls, you should invest in . While this might seem expensive, it's worth it for clean cuts. Don't forget the rice paddle - you can get either versions, both work well. Let me know if you need help finding any of these items! Best,Mike

2 . Choose the best option.

The guide suggests that . When preparing to cut sushi rolls, you should . The recommended cutting board should be .