Listening Parts
Question 1 of 6
Sarah Chen's business .....
exclusively sells organic produce.
provides employment to local people.
focuses on international trade.
operates multiple market locations.
Question 2 of 6
According to Dr. Thompson, the environmental impact of local food is .....
significantly worse than imported food.
mainly determined by transportation distance.
not as beneficial as commonly believed.
impossible to measure accurately.
Question 3 of 6
The local food movement is criticized for .....
creating too many farming jobs.
reducing food variety and accessibility.
increasing farmer-consumer relationships.
promoting sustainable farming practices.
Question 4 of 6
Both Chen and Thompson agree that .....
local food is always more sustainable.
government support is essential.
international trade should be limited.
sustainability requires careful consideration.
Question 5 of 6
The debate about local food has led to .....
increased pressure on local governments.
a ban on imported produce.
reduced consumer interest.
closure of traditional markets.
Question 6 of 6
According to the report, growing local produce in winter .....
is more cost-effective than importing.
can have higher environmental costs.
provides better quality food.
creates more local jobs.