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You will watch a discussion among three people who work at a local food bank. They are meeting to discuss improvements to their operations and volunteer coordination.

Guide & Tips about this part

Question 1 of 8

What is the main problem the speakers are trying to solve?

lack of food donations

inefficient distribution system

shortage of storage space

poor food quality

Question 2 of 8

What is mentioned as a current issue with volunteers?

They are unreliable

They lack proper training

They work too many hours

They are too expensive

Question 3 of 8

What solution is proposed for handling perishable items?

Giving them away first

Creating a separate line

Storing them differently

Ordering less of them

Question 4 of 8

What is suggested about the implementation of changes?

They should happen immediately

They should happen one at a time

They should wait until next month

They should be tested first

Question 5 of 8

What is mentioned about the morning shift?

It needs more organization

It has enough workers

It should be eliminated

It is too crowded

Question 6 of 8

What is proposed regarding business involvement?

Financial donations

Food donations

Employee volunteers

Marketing support

Question 7 of 8

When will the group meet again?

Tomorrow morning

Next Friday at 2:00

In two weeks

When the manual is done

Question 8 of 8

What is suggested about the layout change?

It should be the first change made

It requires new equipment

It will be too expensive

It needs more planning